Baked Macaroni & Cheese

Baked Macaroni & Cheese

Mains
americanpastabakedvegetarian

Instructions

  1. Heat oven to 375°. Grease a 2-qt baking dish. Cook macaroni according to package directions; drain and rinse with cold water.

  2. Melt ~1 Tbsp butter over low heat and mix in flour. Cook and stir about 1 minute, then gradually stir in milk. Add salt & pepper and bring to a simmer. Simmer 3 minutes, stirring frequently.

  3. Add cheddar cubes and stir until partially melted. Remove from heat and stir in macaroni and Parmesan. Pour into baking dish. Top with buttered bread crumbs mixed with a little Parmesan.

  4. Bake 25–30 minutes until crumbs are browned and mac is bubbly at edges.